p. 1−10
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0.05). Among the examined serum biochemistry parameters of Asian Seabass, only glucose was not significantly affected by various dietary treatments (P>0.05). The cholesterol levels of the negative control group and fish fed the diet containing 9% red algae were similar with each other and were significantly higher than the other treatments (P<0.05). The lowest level of albumin was observed in the treatment containing 6% red algae, whearese the lowest amounts of total protein, triglyceride and cholesterol were observed in the treatment containing 3% red algae. Overall, it seems that partial substitution of expensive fishmeal by red algae Gracilaria pygmaea in the diet of carnivorous Asian Seabass exerted no negative effects on the growth and immunity parameters. Moreover, some growth parameters, hematological and serum biochemical parameters of blood were improved by the diet containing 6% red algae.]]>
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0.05). The result also revealed that in general fish fed diets containing methionine and L-carnitine showed a better growth performance in comparison to control diet (without methionine and L-carnitine). Inclusion of both methionine and L-carnitine reduced blood glucose concentration compared with control diet (P< 0.05). Carcass protein level increase by addition of both methionine and L-carnitine compared to control diet (p< 0.05). Dislike to protein, administration of both methionine and L-carnitine reduced fat content of carcass compared to control diet (p< 0.05). In conclusion, administration of L-carnitine along with methionine at low level had a larger positive impact on growth and musscle composition in rainbow trout.
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