عنوان مقاله [English]
نویسندگان [English]چکیده [English]
This study focused on accumulation of Aldrin, diazinon and Andryn pesticidesin the edible tissues of Tinca tinca, Rutilus frisii kutum, Carassiu sauratus, Cyprinus carpio, Silurus glanis and Esox lucius fish from west, east and central Anzali wetland and theirs compared with the word Health Organization (20 μg/kg.dw(. Organocjlorine pestisides including Aldrin and Andryn and organophosphor pesticides including Diasinon were determined by using a Gas Chromatography with electroncapture indicator and GC/MS, respectively. Aldrin and Diasinon levels were not observed in fish and stations studied. Diasinon had concentration level maximum (20.25ppb). Esox lucius and Cyprinus carpio had maximum and minimum amount pesticides levels, respectively. Cyprinus carpio of West and East stations had maximum concentration level of Andrin. Achievement results of this pesticide in Carassiu sauratus showed significantly difference compared with other fish studied, too (P<0.05). Results showed that Because of the lower limit of these toxins with compared to WHO no dangers for consumers.